For generations, the princess doll cake has been the centerpiece of many little girls’ birthday dreams. With its elegant design and fairy-tale charm, this cake is the ultimate way to celebrate a princess-themed party. Crafting a princess doll cake may seem like a daunting task, but with a little patience and creativity, you can create a magical masterpiece that will enchant young and old alike. In this guide, we’ll take you through the steps to create a beautiful princess doll cake that will make any celebration truly royal.
A princess doll cake is a cake that’s shaped like a princess’s dress, with a doll or figurine inserted into the top to represent the princess. This cake combines the artistry of cake decorating with the whimsy of a classic fairy tale, making it a delightful choice for birthdays, tea parties, and other special occasions.
Ingredients:
For the Cake:
- 2 1/2 cups all-purpose flour
- 2 1/2 tsp baking powder
- 1/2 tsp salt
- 1 1/2 cups unsalted butter, softened
- 2 cups granulated sugar
- 4 large eggs
- 2 tsp vanilla extract
- 1 cup whole milk
For the Frosting:
- 2 cups unsalted butter, softened
- 4 cups powdered sugar
- 2 tsp vanilla extract
- Gel food coloring in your choice of colors (for the dress)
- Fondant (for decorating the doll’s body)
For the Doll:
- A doll or figurine with a plastic skirt that can be inserted into the cake
- Plastic wrap (to protect the doll)
Step-by-Step Instructions:
Step 1: Bake the Cake
Preheat your oven to 350°F (175°C). Grease and flour a doll cake pan, which has a hole in the center to accommodate the doll or figurine.
In a large mixing bowl, whisk together the flour, baking powder, and salt.
In another bowl, cream together the softened butter and sugar until light and fluffy. Beat in the eggs, one at a time, and add the vanilla extract.
Gradually add the dry ingredients to the wet ingredients, alternating with the milk, beginning and ending with the dry ingredients. Mix until just combined.
Pour the cake batter into the prepared doll cake pan. Bake for 30-35 minutes or until a toothpick inserted into the center comes out clean.
Step 2: Decorate the Cake
Allow the cake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
While the cake is cooling, prepare the frosting. In a mixing bowl, beat together the softened butter, powdered sugar, and vanilla extract until the frosting is smooth and fluffy.
Divide the frosting into batches and tint each batch with gel food coloring to create the colors you desire for the princess’s dress.
Step 3: Assemble the Princess Doll Cake
Once the cake is completely cool, carefully remove it from the doll cake pan.
Wrap the doll or figurine’s lower half with plastic wrap to protect it from the frosting. Insert the doll into the center of the cake, allowing the plastic wrap to drape over the top.
Step 4: Frost and Decorate
Using the colored frosting, frost the cake to resemble the princess’s dress, creating layers and ruffles as desired.
Roll out fondant to create the doll’s body and arms, attaching them to the top of the cake.
Step 5: Finishing Touches
Add additional frosting details and decorations to the dress as desired. You can use edible pearls, edible glitter, or other decorative elements to enhance the cake’s appearance.
Step 6: Serve and Enjoy!
Present your princess doll cake at the party, and watch the joy on everyone’s faces as you slice into this enchanting masterpiece.
Creating a princess doll cake is a delightful way to bring a touch of magic and elegance to any celebration. It’s a cake that combines artistry, imagination, and a love for all things royal. So, gather your ingredients, embark on a creative adventure, and prepare to make dreams come true with a homemade princess doll cake that will be the highlight of the party.